By Gina Gomez
Dec.16, (THAINDIAN NEWS) The debut episode of celebrated chef Gordon Ramsay’s latest show “Gordon Ramsay: Cookalong Live” was aired on FOX on Tuesday night and just like any other Gordon Ramsay episode, the show received wide viewership. As usual the show turned out to be any food lovers delight, as the reputed chef cooked some delicious assortment of foods that kept the viewers asking for more. The show was unique in itself as it gave the viewers the opportunity to cook along with Gordon Ramsay, as the chef provided them instructions to cook a delectable three course meal.

Apart from the interesting concept of the show, it also witnessed the presence of some guests which included Alyson Hannigan, musical artist LeAnn Rimes and comic Cedric the Entertainer. The delicious food and the presence of the variety of guests contributed immensely in enhancing the entertainment quotient of the much anticipated show. However, it was ultimately, the delectable menu that the much acclaimed chef had cooked, that managed to completely steal the show. The menu included angel hair pasta with shrimp as well as chili peppers and tomatoes. This was followed by steak Diane, with sauted potatoes and peas and for the desert the chef cooked mouthwatering tiramis.

Meanwhile, it has been emphasized that the main aim of the show is to highlight the fact that how refined and delectable meal can be easily cooked at home just by following the steps shown by the celebrated chef. In all the following episodes, Gordon Ramsay would guide his viewers to cook a delicious three course meal for approximately four, which would comprise of an appetizer, entre and dessert.